BBQ Chicken Pizza
Recipe Calculator
Ingredients:
| 1 |
Can |
Deluxe Pulled Chicken (456DC-VAN) |
| 6 |
Cans |
12" pizza crusts, ready-to-use |
| 6 |
Cups |
BBQ Sauce |
| 6 |
Cups |
canned tomatoes, diced |
| 3 |
Tablespoons |
Garlic, minced |
| 1 |
Cup |
Green Pepper, diced |
| 12 |
Cups |
mozarella cheese, shredded |
| 2 |
Cups |
Olive Oil |
| 3 |
Tablespoons |
oregano, cracked |
| 3 |
Cups |
red onion, diced |
| 3 |
Cans |
Tomatoes, diced |
Directions:
Preheat oven to 425 degrees F. Sauté garlic in olive oil 3 - 5 minutes. Add tomatoes, BBQ sauce and oregano. Bring to a boil, reduce heat and simmer 20 - 30 minutes. Brush pizza crust with two tablespoons of olive oil. Ladle out 6 - 8 oz. of sauce over crust. Layer on sliced onions, green pepper, Deluxe Pulled Chicken and mozzarella cheese. Place in oven and bake 15 - 20 minutes until cheese starts to brown.
Serving Size: 2 slices
Makes 24 servings
GROSS PROFIT PER CASE
| Food Cost |
$2.20 |
| Sell Price |
$6.99 |
| GP per Serving |
$4.79 |
| Servings per Case |
144 |
|
| GP per Case |
$689.76 |